Our KARL alumni have donated a total of $93,000 to-date to the current KARL Class XI general fund. This kind of support is growing as more of our graduates choose to reinvest in the program that has benefitted their lives and livlihood…an investment in the “next generation” of their network. Sustaining the program into the [...]
The KARL Family Network now includes 330 participants from 99 of our Kansas Counties. As you think about the KARL experience and the value of learning from and building life-long relationships within your class,are there friends and associates out there you would like to share the KARL Program and Graduate Program experiences with? Then your [...]
Class XI class members spent three days in Topeka learning how the needs of the many are taken care of and represented. They met with all three branches of government (legislative, executive and judicial) and several state leaders including Secretary of State, Secretary of Agriculture, the Attorney General and the Secretary of Treasury. Class members [...]
Class XI participants have attended two seminars recently – in November they learned about economic development in Garden City and in early December they learned about serving on boards and practiced their communication skills in Colby and discovered the community development work Atwood residents are doing to make their community thrive. If you’d like to [...]
A special “Train the Trainers” Advocacy and Policy Clinic was held on Saturday, October 28 in Bonner Springs at the National Ag Hall of Fame. The participants were KARL program graduates and key leaders in the general economic, school finance and ag policy arenas. The purpose of the clinic was: (1) to communicate the critical [...]
We are proud to present our new site. It has been upgraded to make the site easier to navigate, include social media, implement a calender, allow for blog, and have a nicer aesthetic. Make sure to visit our resources pages, there you will find helpful links, IAPAL Directory, and many other resources. Committee



